Fattening pigs

Improving feed conversion in meat pigs is an essential objective for modern livestock producers. Feed conversion is the ratio of the amount of feed a pig eats to the amount of weight the pig gains from it.

Optimizing feed conversion has direct benefits for both economic performance and animal welfare.

Importance of improving feed conversion fattening pigs

Efficient feed conversion is critical for both the farmer and the animal itself. With this, less feed is needed to achieve the same weight. This is a high feed intake. This leads to lower feed costs.

In addition, improved feed conversion contributes to more sustainable agricultural practices. This comes from reducing the use of feed, water and other resources. This has positive effects on both economic performance and the environmental footprint of livestock production.

Digestion of the pig

A pig's digestion is efficient, but milk production requires additional energy and nutrients. A pig's digestive system includes multiple organs and enzymes that work together to digest food and extract beneficial substances. It is essential to increase the energy intake of sows to meet the needs of both the sow and piglets.

Improve strategies for feed conversion

Quality feed: Providing high quality and balanced feed is of great importance. Feed that is tailored to the nutritional needs of meat pigs, with the correct ratio of proteins, carbohydrates, fats, vitamins and minerals promotes efficient digestion and maximum nutrient absorption.
Feed management: Careful management of feeding times and quantities can optimize feed intake of finishing pigs. Regular feeding and avoidance of feed residues can prevent unnecessary waste.
Preventing constipation: Healthy digestion is essential for efficient feed intake. Providing adequate fiber-rich feed, combined with sufficient water, helps prevent constipation and promotes good manure consistency.
Animal Health: Diseases and stress can negatively affect feed conversion. Therefore, proper health care and stress management are essential to improve overall animal performance.

What does that do to the yield?

Improved feed conversion has a direct impact on yield per fattening pig. With efficient feeding, a farmer can achieve more weight per unit of feed. This results in a higher yield at sale. This has significant economic benefits for the livestock industry.

Animal welfare and environmental sustainability

Optimizing feed conversion not only has economic benefits. It also contributes to animal welfare and environmental sustainability. Using less feed to achieve the same growth rate reduces the ecological footprint of livestock production. It also reduces pressure on natural resources.

What do we offer?

Improving feed conversion in finishing pigs is an important goal for modern livestock producers. This endeavor leads to economic benefits through lower feed costs and increased yields per fattening pig. At the same time, it has positive effects on animal welfare and environmental sustainability through more efficient use of feed and resources.

With strategies focused on feed quality, feed management and animal health, livestock producers can improve feed conversion. In doing so, they can achieve more profitable and sustainable livestock production.

What we offer. BioAktiv Salis-V.

The performance of finishing pigs is best when digestion works optimally. All nutrients are utilized, manure consistency is optimal, and fatteners combine high maximum growth with low feed conversion.

For optimal digestion, there needs to be a good balance in the intestines between beneficial aerobic bacteria and less beneficial anaerobic bacteria. Aerobic (oxygen-loving) bacteria keep the intestinal flora alive. This allows nutrients to be digested optimally, increases growth and decreases feed conversion.